Best In Town Eats
Classic Bolognese, Parmigiano Reggiano
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Ancho chili cream, parmesan popcorn
side stripe shrimp, aglio e olio, pangrattato
Smoked Castelvetrano, Chorizo Vinaigrette
4 pcs - (steamed) prawn, pork & mushroom
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
herby spicy seared hamachi
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Seedy sourdough flatbread, served with seasonal dips
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
The classic marg pie
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Shrimp & vegetable dumplings. 4 pieces
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
General Tao's Sauce, fried chicken wings, grilled broccolini
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Caramelized Onion Beef Broth, Croutons, Gratinée
Tomato, fior di latte, basil, extra virgin olive oil
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Wagyu Beef, Japanese Uni, White Truffles
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
ocally sourced, cocktail sauce, mignonette, lemon
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Bulldog Sauce, Cabbage, Kewpie Mayo
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
fennel sausage, soft boiled egg, panko, spicy mayo
spring garlic daikon purée, raddiccio slaw, herb oil
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Herby Goodness, Salsa Machsa
Stuffed with paneer cheese & spinach
House-made udon with premium dashi broth, served with tempura bits and green onion
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Caramelized Onion, Crouton, Gruyère
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
