Caramelized Onion Beef Broth, Croutons, Gratinée
Orange gastrique, roasted carrots & pommes dauphine
Sea urchin, hazelnut, pear, squid ink brioche
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Cheese Grillers & Straight Up Tomato soup taster
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Sliced marinated pork jowl, served with herb vinaigrette
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Wagyu Beef, Japanese Uni, White Truffles
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
rabbit ragù, fried rosemary, english peas, lemon zest
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Served With Lemon, Fresh Grated Horseradish And Mignonette
6 pcs Pork spring rolls and plum sauce
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
traditional friulian fried cheese, soft potatoes, slow cooked onions
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Fried chicken, bacon, cheese, egg, sausage gravy
Premium Oyster Topped With Uni And Caviar
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Ancho chili cream, parmesan popcorn
Chicken Fried Maitake, Garlic Scape Ranch
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Seitan, poivre sauce, red onion, watercress salad
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Sauteed Thin Pork Sausage Finished With Basque Cider
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
4 pcs - (steamed) prawn, pork & mushroom
black truffle aioli, wild watercress, grilled sourdough
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Garum, Fudgy Yolk, Sorrel And Shiso
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis