

Beef, Cheese, Pickles, Hawker Sauce

La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus

Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte

Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw

Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Sauteed Thin Pork Sausage Finished With Basque Cider

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)

Herby Goodness, Salsa Machsa

Tuscan braised ribs, rosemary salt, smoked cherry glaze

Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!

(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce

hoisin glaze, ginger sesame slaw, jalapeno jam

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

pork + lamb ragu, brown sage butter, snap peas

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

Stuffed with paneer cheese & spinach

Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

Egg noodles, marinated egg, prawn & pork wontons

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

crispy fried chicken with a light dust of hot Mumma spice

Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles

Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)

Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton

Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.

Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese

fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce

Pan Fried; Beef, pork, or vegetable

Fried chicken, bacon, cheese, egg, sausage gravy

chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

Onion, Bacon, Chicken Broth, Baguette, Gruyère

egg salad, red crab, black truffle, milk bread

Pomelo topped with crispy shallots, shredded coconut

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli

Shrimp & vegetable dumplings. 4 pieces

traditional friulian fried cheese, soft potatoes, slow cooked onions

Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups

humboldt Squid bolognese, Taggiasca olives, herb ricotta

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

chili garlic, soybean, vegan oyster sauce, thai basil

2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage

In A Tangy & Creamy Cayenne Curry

Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps

Served With Lemon, Fresh Grated Horseradish And Mignonette

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce

pressed BC wild sockeye salmon, jalapeño, Miku sauce
