Best In Town Eats
Tuscan braised ribs, rosemary salt, smoked cherry glaze
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
side stripe shrimp, aglio e olio, pangrattato
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
(Min 6) Mignonette, Lemon, Horseradish
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
House Smoked Bacon, Grilled Spring Onion, Vermouth
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Mussels, tomato coconut cream, smoked chili, lime, cilantro
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Blueberry habanero jam, crispy shallots, polenta, lemon
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Wagyu Beef, Japanese Uni, White Truffles
Sliced marinated pork jowl, served with herb vinaigrette
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
herby spicy seared hamachi
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Signature pie loaded with Ezzo Supreme Roni cups
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
Served With Lemon, Fresh Grated Horseradish And Mignonette
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Bison tartare, assorted aioli, buttermilk onion rings
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Egg noodles, marinated egg, prawn & pork wontons
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Caramelized Onion, Crouton, Gruyère
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Brown Butter, Sage, Hazelnuts, Fontina Fondu
6 pcs Pork spring rolls and plum sauce
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
4 pcs - (steamed) prawn, pork & mushroom
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Crisp Dough Pillows, Parmigiano Reggianno
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Smoked Bone marrow Emulsion, Onion Ash & Pickle
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
preserved cherries, waffles, smoked maple syrup
Dungeness crab, prawns, squid, Calabrian chili butter
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
