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Best In Town Eats
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Deep fried breaded tofu and variety of seasonal vegetables
Al pastor, fried beans, avocado salsa, pickled onions
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
The classic marg pie
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Assorted Chutney, Toasted Fox Nuts
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Signature pie loaded with Ezzo Supreme Roni cups
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
squid ink fresh pasta, lobster, bottarga, lemon, chilli
slow smoked and smothered with carolina red bbq sauce
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
italian sausage and braised fennel ragu, grana padano
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
side stripe shrimp, aglio e olio, pangrattato
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
spring garlic daikon purée, raddiccio slaw, herb oil
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
thinly sliced beef tenderloin, horseradish aioli , grana padano,
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Steamed Chinese broccoli, garlic chips & sweet soy
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Garlic, ginger, marinated crispy free-range chicken
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
house made noodles, trumpet mushroom, basil, coconut
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
a selection of house-made charcuterie and cheese
Blueberry habanero jam, crispy shallots, polenta, lemon
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
ocally sourced, cocktail sauce, mignonette, lemon
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Akami, Chutoro, Otoro, Negitoro
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
