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Best In Town Eats
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Deep fried breaded tofu and variety of seasonal vegetables
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
aji amarillo puree, pickled turnip, chicharrones
traditional friulian fried cheese, soft potatoes, slow cooked onions
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Crispy tofu with go chu jiang and chili mayo
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Fried chicken, bacon, cheese, egg, sausage gravy
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Gindara sablefish, radicchio crepe with lemon verbena butter
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Roasted Bone Marrow, Colcannon, Sauce Diane
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
italian sausage and braised fennel ragu, grana padano
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
4 pcs - (steamed) prawn, pork & mushroom
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Pork & Shrimp Or Vegetarian, Chili Crunch
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
