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Deep fried breaded tofu and variety of seasonal vegetables

Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.

Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats

Pecorino, Whey, Freshly Cracked Sarawak Pepper

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée

Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese

Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds

Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce

Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing

Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese

Assorted Chutney, Toasted Fox Nuts

Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage

Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus

Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds

Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut

Signature pie loaded with Ezzo Supreme Roni cups

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

Caramelized Onion Beef Broth, Croutons, Gratinée

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!

Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

garlic chili gremolata, marinated mushrooms. served with fresh baked baguette

Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli

Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side

Pho demi-glace, heirloom carrot, confit daikon, carrot puree

Pickled Vegetables, Gorgonzola, Focaccia Croutons

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

hoisin glaze, ginger sesame slaw, jalapeno jam

Spicy Loukaniko Butter, Fennel, Green Olive Focaccia

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

(3 Sticks) Pork Skewers, Banana Ketchup Glaze

crispy fried chicken with a light dust of hot Mumma spice

House Smoked, Sarawak Pepper, Maple Ancho Glaze

Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers

Chicken Fried Maitake, Garlic Scape Ranch

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

Steamed rice served in chicken and potato curry rich in coconut milk

duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction

Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil

Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

in Tomato and Coconut Curry with House Naan

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

Stuffed with paneer cheese & spinach

a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

traditional friulian fried cheese, soft potatoes, slow cooked onions

Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

Al pastor, fried beans, avocado salsa, pickled onions

Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
