Best In Town Eats
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
thinly sliced beef tenderloin, horseradish aioli , grana padano,
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
A southeast Asian style flatbread with curry sauce on the side
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
side stripe shrimp, aglio e olio, pangrattato
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Fraser Valley Duck, Lentils, Pomme Purée
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
The classic marg pie
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
w/ ponzu mayo & shichimi-chili
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Crispy pork, carrot, daikon, lechon sauce, and green onions
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Japanese style omelette, fried rice and tomato sauce
Smoked Castelvetrano, Chorizo Vinaigrette
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
arrabbiata, burrata, parmesan, baguette
Mussels, white wine, cream, smoked bacon lardons, spring onion
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
6 pcs Pork spring rolls and plum sauce
