Best In Town Eats
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Bacon, Shallots, Grana Padano Parmesan, Panko
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Chicken Fried Maitake, Garlic Scape Ranch
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Legumes, Cheese, Salsa Verde
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
4 pcs - (steamed) prawn, pork & mushroom
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
spring garlic daikon purée, raddiccio slaw, herb oil
Seedy sourdough flatbread, served with seasonal dips
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
butter lettuce, hard boiled eggs, capers, dijon dressing
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
dried age roasted duck, asian pear cucumber salad
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
(Min 6) Mignonette, Lemon, Horseradish
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Stuffed with paneer cheese & spinach
House Smoked Bacon, Grilled Spring Onion, Vermouth
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
pork + lamb ragu, brown sage butter, snap peas
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Pomelo topped with crispy shallots, shredded coconut
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
hoisin glaze, ginger sesame slaw, jalapeno jam
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Classic Bolognese, Parmigiano Reggiano
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
fennel sausage, soft boiled egg, panko, spicy mayo
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
mussel & shallot cream, charred cabbage & herb salad
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
