Best In Town Eats
piquillo pepper, san marzano tomato
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Orange gastrique, roasted carrots & pommes dauphine
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
cabbage, shiitake mushroom, black mushroom (2pc)
chili jam, B&B pickles, yum yum sauce with fries
(Min 6) Mignonette, Lemon, Horseradish
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Classic Bolognese, Parmigiano Reggiano
Japanese style omelette, fried rice and tomato sauce
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
roasted bone marrow, secret sauce, banh mi crostini
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Caramelized Onion, Crouton, Gruyère
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Pomelo topped with crispy shallots, shredded coconut
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Blueberry habanero jam, crispy shallots, polenta, lemon
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
chili garlic, soybean, vegan oyster sauce, thai basil
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Al pastor, fried beans, avocado salsa, pickled onions
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
