Best In Town Eats
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
preserved cherries, waffles, smoked maple syrup
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Served With Lemon, Fresh Grated Horseradish And Mignonette
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Caramelized Onion Beef Broth, Croutons, Gratinée
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
spring garlic daikon purée, raddiccio slaw, herb oil
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Morel And Elderflower Piccata
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Cheese Grillers & Straight Up Tomato soup taster
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Orange gastrique, roasted carrots & pommes dauphine
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
mushrooms, prosciutto, sun-dried tomatoes, lemon
House Made Sourdough, Red Grapes, Hazelnut
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
arrabbiata, burrata, parmesan, baguette
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Deep fried breaded tofu and variety of seasonal vegetables
Side Stripe prawns, olives, crispy pancetta spicy tomato
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
humboldt Squid bolognese, Taggiasca olives, herb ricotta
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
fennel sausage, soft boiled egg, panko, spicy mayo
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
