Deep fried breaded mozzarella wrapped with thinly sliced pork loin
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Garlic, ginger, marinated crispy free-range chicken
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
pressed BC wild sockeye salmon, jalapeño, Miku sauce
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Crispy pork, carrot, daikon, lechon sauce, and green onions
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Fraser Valley Duck, Lentils, Pomme Purée
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Caramelized Onion Beef Broth, Croutons, Gratinée
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
butter lettuce, hard boiled eggs, capers, dijon dressing
Morel And Elderflower Piccata
San marzano tomato sauce, cashew mozzarella, parmesan, basil
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Accoutrement, egg yolk, Parmagiano Reggiano, toast
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Sliced marinated grilled beef, served with herb vinaigrette
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Classic Bolognese, Parmigiano Reggiano
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Fried chicken, bacon, cheese, egg, sausage gravy
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Vietnamese crispy pork belly, đo chua, thit kho emulsion