Best In Town Eats
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Steamed rice served in chicken and potato curry rich in coconut milk
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Cheese Grillers & Straight Up Tomato soup taster
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
6 pcs Pork spring rolls and plum sauce
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
4 pcs - (steamed) prawn, pork & mushroom
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Anchovy, Caper, Chilli, Pomodoro, Rapini
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
black truffle aioli, wild watercress, grilled sourdough
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Side Stripe prawns, olives, crispy pancetta spicy tomato
Sea urchin, hazelnut, pear, squid ink brioche
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Blueberry habanero jam, crispy shallots, polenta, lemon
Orange gastrique, roasted carrots & pommes dauphine
Deep fried breaded tofu and variety of seasonal vegetables
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Seitan, poivre sauce, red onion, watercress salad
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
side stripe shrimp, aglio e olio, pangrattato
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Sliced marinated pork jowl, served with herb vinaigrette
Bulldog Sauce, Cabbage, Kewpie Mayo
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Pomelo topped with crispy shallots, shredded coconut
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
traditional friulian fried cheese, soft potatoes, slow cooked onions
Caramelized Onion Beef Broth, Croutons, Gratinée
