Best In Town Eats
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Shrimp & vegetable dumplings. 4 pieces
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Vietnamese crispy pork belly, đo chua, thit kho emulsion
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Sauteed Thin Pork Sausage Finished With Basque Cider
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
General Tao's Sauce, fried chicken wings, grilled broccolini
The classic marg pie
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Smoked Castelvetrano, Chorizo Vinaigrette
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Thai Basil, Fried Shallots, Rice Cracker
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
black truffle aioli, wild watercress, grilled sourdough
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Fraser Valley Duck, Lentils, Pomme Purée
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
ocally sourced, cocktail sauce, mignonette, lemon
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
(Min 6) Mignonette, Lemon, Horseradish
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
mushrooms, prosciutto, sun-dried tomatoes, lemon
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Anchovy, Caper, Chilli, Pomodoro, Rapini
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Marinara, Double Pepperoni and Cheese
6 pcs Pork spring rolls and plum sauce
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Seitan, poivre sauce, red onion, watercress salad
arrabbiata, burrata, parmesan, baguette
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Smoked Bone marrow Emulsion, Onion Ash & Pickle
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
