Best In Town Eats
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
traditional friulian fried cheese, soft potatoes, slow cooked onions
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Anchovy, Caper, Chilli, Pomodoro, Rapini
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Smoked Castelvetrano, Chorizo Vinaigrette
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
(Min 6) Mignonette, Lemon, Horseradish
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Steamed rice served in chicken and potato curry rich in coconut milk
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
A southeast Asian style flatbread with curry sauce on the side
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
black truffle aioli, wild watercress, grilled sourdough
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Tomato, fior di latte, basil, extra virgin olive oil
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
chili jam, B&B pickles, yum yum sauce with fries
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Tiger prawns, manila clams, baby scallops, lemon dill cream
