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Best In Town Eats
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in Thick Yoghurt and Garlic Curry with Onion Rings
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Culatello, mozzarella di bufala, compressed pears, thai chili
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Pecorino, Whey, Freshly Cracked Sarawak Pepper
spring garlic daikon purée, raddiccio slaw, herb oil
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
deep fried pork belly stir-fried with garlic, Thai chili
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Al pastor, fried beans, avocado salsa, pickled onions
The classic marg pie
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
General Tao's Sauce, fried chicken wings, grilled broccolini
Grain fed pork from Johnston's farm, squash, insalata, pork jus
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
avocado salsa, pickled shallots, Chancho corn tortilla
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Maitre D’hotel Butter, Radish & Herb Salad
In A Tangy & Creamy Cayenne Curry
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Ancho chili cream, parmesan popcorn
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
8pc salmon 3pc amaebi marinated in house-made soy sauce
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Classic Bolognese, Parmigiano Reggiano
slow smoked and smothered with carolina red bbq sauce
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Fried chicken, bacon, cheese, egg, sausage gravy
medjool date glaze, ginger labneh, buckwheat
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
