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Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema


Local Fraser Valley duck, glazed grapes & apples, duck sauce

fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber

Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles

Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

Bacon, Shallots, Grana Padano Parmesan, Panko

Mussels, white wine, cream, smoked bacon lardons, spring onion

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese

Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

Roasted Bone Marrow, Colcannon, Sauce Diane

Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

Stuffed with paneer cheese & spinach

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

Slow Roasted Pork Belly Spoons With Apple & Mint Chutney

ricotta, chanterelle mushrooms, taleggio fonduta, sage

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

Crispy pork, carrot, daikon, lechon sauce, and green onions

Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!

Deep fried breaded tofu and variety of seasonal vegetables

squid ink fresh pasta, lobster, bottarga, lemon, chilli

Akami, Chutoro, Otoro, Negitoro

roasted bone marrow, secret sauce, banh mi crostini

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

garlic chili gremolata, marinated mushrooms. served with fresh baked baguette

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

Crispy wheat papdi stuffed with chaat, topped with spicy potato sev

Octopus, Seasonal Purée, And Rich Sobrasada Spread

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

Dungeness Crab, Spaghetti Squash, Crab Emulsion

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion

Culatello, mozzarella di bufala, compressed pears, thai chili

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

Bison tartare, assorted aioli, buttermilk onion rings

Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

Maitre D’hotel Butter, Radish & Herb Salad

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

fennel sausage, soft boiled egg, panko, spicy mayo

house made cheese, roasted beets, pistachio, rhubarb vinaigrette

Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion

Assorted Chutney, Toasted Fox Nuts
