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Best In Town Eats
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Al pastor, fried beans, avocado salsa, pickled onions
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Sliced marinated pork jowl, served with herb vinaigrette
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
avocado salsa, pickled shallots, Chancho corn tortilla
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Crisp Dough Pillows, Parmigiano Reggianno
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
roasted bone marrow, secret sauce, banh mi crostini
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Orange gastrique, roasted carrots & pommes dauphine
garlic aioli, crispy capers, sun gold tomatoes
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
italian sausage and braised fennel ragu, grana padano
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Caramelized Onion Beef Broth, Croutons, Gratinée
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Single Origin Black Pepper, Pecorino
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
(Min 6) Mignonette, Lemon, Horseradish
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Sauteed Thin Pork Sausage Finished With Basque Cider
Pickled Vegetables, Fennel Pollen
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
black truffle aioli, wild watercress, grilled sourdough
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
chili jam, B&B pickles, yum yum sauce with fries
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
egg salad, red crab, black truffle, milk bread
Shrimp & vegetable dumplings. 4 pieces
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
