Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Ancho chili cream, parmesan popcorn
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Blueberry habanero jam, crispy shallots, polenta, lemon
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
spring garlic daikon purée, raddiccio slaw, herb oil
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Anchovy, Caper, Chilli, Pomodoro, Rapini
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Japanese style omelette, fried rice and tomato sauce
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
The classic marg pie
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Single Origin Black Pepper, Pecorino
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Sliced marinated pork jowl, served with herb vinaigrette
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
Onion, Bacon, Chicken Broth, Baguette, Gruyère
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Sliced marinated grilled beef, served with herb vinaigrette
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Deep fried breaded jumbo size prawns and scallops
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Local Fraser Valley duck, glazed grapes & apples, duck sauce
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Orange gastrique, roasted carrots & pommes dauphine
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
fennel sausage, soft boiled egg, panko, spicy mayo
General Tao's Sauce, fried chicken wings, grilled broccolini
Cheese Grillers & Straight Up Tomato soup taster
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Deep fried breaded tofu and variety of seasonal vegetables