.png)
Best In Town Eats
.png)
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Wagyu Beef, Japanese Uni, White Truffles
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
black truffle aioli, wild watercress, grilled sourdough
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
a selection of house-made charcuterie and cheese
4 pcs - (steamed) prawn, pork & mushroom
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
6 pcs Pork spring rolls and plum sauce
thinly sliced beef tenderloin, horseradish aioli , grana padano,
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Served with Basmati Cumin Rice
Thinly shaved veal loin, capers, tonnato sauce
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
House-made udon with premium dashi broth, served with tempura bits and green onion
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Shrimp & vegetable dumplings. 4 pieces
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Deep fried breaded tofu and variety of seasonal vegetables
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Gindara sablefish, radicchio crepe with lemon verbena butter
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
fennel sausage, soft boiled egg, panko, spicy mayo
1lb manila clams, chili, garlic, white wine, parsley & lemon
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
herby spicy seared hamachi
Served With Lemon, Fresh Grated Horseradish And Mignonette
Crisp Dough Pillows, Parmigiano Reggianno
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
confit tomato, crispy basil, tarragon, poulet au crème
A southeast Asian style flatbread with curry sauce on the side
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Maitre D’hotel Butter, Radish & Herb Salad
