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Best In Town Eats
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Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
roasted bone marrow, secret sauce, banh mi crostini
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Stuffed with paneer cheese & spinach
Gindara sablefish, radicchio crepe with lemon verbena butter
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
A southeast Asian style flatbread with curry sauce on the side
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Culatello, mozzarella di bufala, compressed pears, thai chili
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Steamed Chinese broccoli, garlic chips & sweet soy
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Seitan, poivre sauce, red onion, watercress salad
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
(Min 6) Mignonette, Lemon, Horseradish
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Egg noodles, marinated egg, prawn & pork wontons
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
rabbit ragù, fried rosemary, english peas, lemon zest
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
traditional friulian fried cheese, soft potatoes, slow cooked onions
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Crispy tofu with go chu jiang and chili mayo
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Signature pie loaded with Ezzo Supreme Roni cups
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
italian sausage and braised fennel ragu, grana padano
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Cheese Grillers & Straight Up Tomato soup taster
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Loong Kong chicken, mushrtooms a la crème
Single Origin Black Pepper, Pecorino
w/ ponzu mayo & shichimi-chili
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Sauteed Thin Pork Sausage Finished With Basque Cider
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
pork + lamb ragu, brown sage butter, snap peas
