Best In Town Eats
Sliced marinated pork jowl, served with herb vinaigrette
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Shrimp & vegetable dumplings. 4 pieces
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Signature pie loaded with Ezzo Supreme Roni cups
Caramelized Onion, Crouton, Gruyère
1lb manila clams, chili, garlic, white wine, parsley & lemon
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Brown Butter, Sage, Hazelnuts, Fontina Fondu
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
4 pcs - (steamed) prawn, pork & mushroom
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
General Tao's Sauce, fried chicken wings, grilled broccolini
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Caramelized Onion Beef Broth, Croutons, Gratinée
The classic marg pie
Seitan, poivre sauce, red onion, watercress salad
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
traditional friulian fried cheese, soft potatoes, slow cooked onions
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
