Best In Town Eats
Sliced marinated pork jowl, served with herb vinaigrette
Sauteed Thin Pork Sausage Finished With Basque Cider
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Sliced marinated grilled beef, served with herb vinaigrette
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Dungeness crab, prawns, squid, Calabrian chili butter
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
slow smoked and smothered wth our texas whiskey bbq sauce
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Egg noodles, marinated egg, prawn & pork wontons
A southeast Asian style flatbread with curry sauce on the side
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
cabbage, shiitake mushroom, black mushroom (2pc)
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
hoisin glaze, ginger sesame slaw, jalapeno jam
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Deep fried breaded tofu and variety of seasonal vegetables
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
