Best In Town Eats
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Legumes, Cheese, Salsa Verde
Blueberry habanero jam, crispy shallots, polenta, lemon
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
crispy fried chicken with a light dust of hot Mumma spice
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
6 pcs Pork spring rolls and plum sauce
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Crisp Dough Pillows, Parmigiano Reggianno
Dungeness crab, prawns, squid, Calabrian chili butter
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Sauteed Thin Pork Sausage Finished With Basque Cider
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
The classic marg pie
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
traditional friulian fried cheese, soft potatoes, slow cooked onions
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
Egg noodles, marinated egg, prawn & pork wontons
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Sliced marinated pork jowl, served with herb vinaigrette
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
1lb manila clams, chili, garlic, white wine, parsley & lemon
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
House-made udon with premium dashi broth, served with tempura bits and green onion
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
