Best In Town Eats
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Assortment of cured meats, piccalilli, grilled sourdough
6 pcs Pork spring rolls and plum sauce
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
arrabbiata, burrata, parmesan, baguette
black truffle aioli, wild watercress, grilled sourdough
Bulldog Sauce, Cabbage, Kewpie Mayo
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
chili jam, B&B pickles, yum yum sauce with fries
(Min 6) Mignonette, Lemon, Horseradish
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Smoked Castelvetrano, Chorizo Vinaigrette
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
slow smoked and smothered with carolina red bbq sauce
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Steamed rice served in chicken and potato curry rich in coconut milk
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Al pastor, fried beans, avocado salsa, pickled onions
mussel & shallot cream, charred cabbage & herb salad
Pork & Shrimp Or Vegetarian, Chili Crunch
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Asiago, ricotta, roasted winter squash, sage butter, pistachio
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
w/ ponzu mayo & shichimi-chili
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Sliced marinated grilled beef, served with herb vinaigrette
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
deep fried pork belly stir-fried with garlic, Thai chili
Beef tenderloin, green onion, capers, arugula, parmigiano
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Marinara, Double Pepperoni and Cheese
