.png)
Best In Town Eats
.png)
Duck Foie Gras, Rhubarb, Orange, Sourdough
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Sieglinde Potato, Baby Turnip
Caramelized Onion Beef Broth, Croutons, Gratinée
(6 pieces) Flower-shaped dumplings filled with chicken and spices
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
a selection of house-made charcuterie and cheese
w/ ponzu mayo & shichimi-chili
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Thinly shaved veal loin, capers, tonnato sauce
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Assorted Chutney, Toasted Fox Nuts
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Pan Fried; Beef, pork, or vegetable
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Legumes, Cheese, Salsa Verde
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
spring garlic daikon purée, raddiccio slaw, herb oil
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
8pc salmon 3pc amaebi marinated in house-made soy sauce
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Smoked Bone marrow Emulsion, Onion Ash & Pickle
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
