Best In Town Eats
Tiger prawns, manila clams, baby scallops, lemon dill cream
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
dried age roasted duck, asian pear cucumber salad
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
preserved cherries, waffles, smoked maple syrup
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
side stripe shrimp, aglio e olio, pangrattato
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
traditional friulian fried cheese, soft potatoes, slow cooked onions
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
rabbit ragù, fried rosemary, english peas, lemon zest
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
(Min 6) Mignonette, Lemon, Horseradish
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
General Tao's Sauce, fried chicken wings, grilled broccolini
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
8pc salmon 3pc amaebi marinated in house-made soy sauce
Stuffed with paneer cheese & spinach
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Caramelized Onion, Crouton, Gruyère
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
A southeast Asian style flatbread with curry sauce on the side
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Steamed rice served in chicken and potato curry rich in coconut milk
spring garlic daikon purée, raddiccio slaw, herb oil
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Garum, Fudgy Yolk, Sorrel And Shiso
