Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Crisp Dough Pillows, Parmigiano Reggianno
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
House Smoked Bacon, Grilled Spring Onion, Vermouth
Premium Oyster Topped With Uni And Caviar
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Thai Basil, Fried Shallots, Rice Cracker
Crispy pork, carrot, daikon, lechon sauce, and green onions
4 pcs - (steamed) prawn, pork & mushroom
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
ocally sourced, cocktail sauce, mignonette, lemon
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
dried age roasted duck, asian pear cucumber salad
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
In A Tangy & Creamy Cayenne Curry
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Caramelized Onion, Crouton, Gruyère
Fried chicken, bacon, cheese, egg, sausage gravy
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
arrabbiata, burrata, parmesan, baguette
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Anchovy, Caper, Chilli, Pomodoro, Rapini
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Ancho chili cream, parmesan popcorn
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
preserved cherries, waffles, smoked maple syrup
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut