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Best In Town Eats
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Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
ocally sourced, cocktail sauce, mignonette, lemon
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
slow smoked and smothered with carolina red bbq sauce
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Pickled Vegetables, Fennel Pollen
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
pressed BC wild sockeye salmon, jalapeño, Miku sauce
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Sea urchin, hazelnut, pear, squid ink brioche
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
egg salad, red crab, black truffle, milk bread
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
slow smoked and smothered wth our texas whiskey bbq sauce
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
In A Tangy & Creamy Cayenne Curry
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Sliced marinated pork jowl, served with herb vinaigrette
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
cabbage, shiitake mushroom, black mushroom (2pc)
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
mushrooms, prosciutto, sun-dried tomatoes, lemon
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Yuzu Garlic Butter Or Sriracha Honey Lime
Deep fried breaded tofu and variety of seasonal vegetables
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
rabbit ragù, fried rosemary, english peas, lemon zest
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
