

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg

spring garlic daikon purée, raddiccio slaw, herb oil

Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth

Chilean crab, baby shrimp, corn sofrito, saffron aioli

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables

cabbage, shiitake mushroom, black mushroom (2pc)

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime

Sliced marinated pork jowl, served with herb vinaigrette

Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso

sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice

A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo

Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun

San marzano tomato sauce, cashew mozzarella, parmesan, basil

Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun

Deep fried breaded jumbo size prawns and scallops

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

Sliced marinated grilled beef, served with herb vinaigrette

(Min 6) Mignonette, Lemon, Horseradish

butter lettuce, hard boiled eggs, capers, dijon dressing

Seedy sourdough flatbread, served with seasonal dips

NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup

house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam

Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings

Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce

Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese

Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

dried age roasted duck, asian pear cucumber salad

Beef tenderloin, green onion, capers, arugula, parmigiano

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

Signature pie loaded with Ezzo Supreme Roni cups

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh

ocally sourced, cocktail sauce, mignonette, lemon

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction

Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

Garum, Fudgy Yolk, Sorrel And Shiso

Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce

Pork & Shrimp Or Vegetarian, Chili Crunch

Tiger prawns, manila clams, baby scallops, lemon dill cream

Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

chili jam, B&B pickles, yum yum sauce with fries
