Best In Town Eats
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Blueberry habanero jam, crispy shallots, polenta, lemon
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
preserved cherries, waffles, smoked maple syrup
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Fraser Valley Duck, Lentils, Pomme Purée
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Sauteed Thin Pork Sausage Finished With Basque Cider
Assortment of cured meats, piccalilli, grilled sourdough
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Brown Butter, Sage, Hazelnuts, Fontina Fondu
Side Stripe prawns, olives, crispy pancetta spicy tomato
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Chilean crab, baby shrimp, corn sofrito, saffron aioli
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Pan Fried; Beef, pork, or vegetable
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
chili jam, B&B pickles, yum yum sauce with fries
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
spring garlic daikon purée, raddiccio slaw, herb oil
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Bacon, Shallots, Grana Padano Parmesan, Panko
Crispy tofu with go chu jiang and chili mayo
Wagyu Beef, Japanese Uni, White Truffles
Herby Goodness, Salsa Machsa
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
ocally sourced, cocktail sauce, mignonette, lemon
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
