Best In Town Eats
Seitan, poivre sauce, red onion, watercress salad
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Tiger prawns, manila clams, baby scallops, lemon dill cream
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Fried chicken, bacon, cheese, egg, sausage gravy
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
aji amarillo puree, pickled turnip, chicharrones
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
House-made udon with premium dashi broth, served with tempura bits and green onion
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Served With Lemon, Fresh Grated Horseradish And Mignonette
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
mushrooms, prosciutto, sun-dried tomatoes, lemon
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Deep fried breaded tofu and variety of seasonal vegetables
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Onion, Bacon, Chicken Broth, Baguette, Gruyère
butter lettuce, hard boiled eggs, capers, dijon dressing
roasted bone marrow, secret sauce, banh mi crostini
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Sliced marinated pork jowl, served with herb vinaigrette
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Thai Basil, Fried Shallots, Rice Cracker
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
chili garlic, soybean, vegan oyster sauce, thai basil
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
fennel sausage, soft boiled egg, panko, spicy mayo
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Bacon, Shallots, Grana Padano Parmesan, Panko
Tuscan braised ribs, rosemary salt, smoked cherry glaze
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
crispy fried chicken with a light dust of hot Mumma spice
black truffle aioli, wild watercress, grilled sourdough
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
