Best In Town Eats
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
traditional friulian fried cheese, soft potatoes, slow cooked onions
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Mussels, white wine, cream, smoked bacon lardons, spring onion
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Anchovy, Caper, Chilli, Pomodoro, Rapini
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Egg noodles, marinated egg, prawn & pork wontons
Al pastor, fried beans, avocado salsa, pickled onions
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
slow smoked and smothered with carolina red bbq sauce
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Pomelo topped with crispy shallots, shredded coconut
Bison tartare, assorted aioli, buttermilk onion rings
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Blueberry habanero jam, crispy shallots, polenta, lemon
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Side Stripe prawns, olives, crispy pancetta spicy tomato
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
side stripe shrimp, aglio e olio, pangrattato
Orange gastrique, roasted carrots & pommes dauphine
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Fraser Valley Duck, Lentils, Pomme Purée
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
The classic marg pie
6 pcs Pork spring rolls and plum sauce
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Garlic, ginger, marinated crispy free-range chicken
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
ocally sourced, cocktail sauce, mignonette, lemon
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Onion, Bacon, Chicken Broth, Baguette, Gruyère
chili garlic, soybean, vegan oyster sauce, thai basil
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Caramelized Onion Beef Broth, Croutons, Gratinée
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Tuscan braised ribs, rosemary salt, smoked cherry glaze
dried age roasted duck, asian pear cucumber salad
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
w/ ponzu mayo & shichimi-chili
Smoked Bone marrow Emulsion, Onion Ash & Pickle
