Best In Town Eats
Mussels, white wine, cream, smoked bacon lardons, spring onion
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Pork & Shrimp Or Vegetarian, Chili Crunch
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Brown Butter, Sage, Hazelnuts, Fontina Fondu
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Chicken Fried Maitake, Garlic Scape Ranch
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Bacon, Shallots, Grana Padano Parmesan, Panko
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
preserved cherries, waffles, smoked maple syrup
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Beef tenderloin, green onion, capers, arugula, parmigiano
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Mussels, white wine, cream, smoked bacon lardons, spring onion
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
roasted bone marrow, secret sauce, banh mi crostini
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
thinly sliced beef tenderloin, horseradish aioli , grana padano,
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
House Smoked Bacon, Grilled Spring Onion, Vermouth
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
House Made Sourdough, Red Grapes, Hazelnut
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
