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Best In Town Eats
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Pork & Fennel Sausage Ragu, Cream, Pecorino
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Seasonal Compound Butter, Grilled Garlic Scapes
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Sieglinde Potato, Baby Turnip
Crispy pork, carrot, daikon, lechon sauce, and green onions
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
8pc salmon 3pc amaebi marinated in house-made soy sauce
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Bacon, Shallots, Grana Padano Parmesan, Panko
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Local Fraser Valley duck, glazed grapes & apples, duck sauce
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Fried chicken, bacon, cheese, egg, sausage gravy
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Premium Oyster Topped With Uni And Caviar
Assorted Chutney, Toasted Fox Nuts
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Tomato, fior di latte, basil, extra virgin olive oil
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
black truffle aioli, wild watercress, grilled sourdough
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
humboldt Squid bolognese, Taggiasca olives, herb ricotta
ocally sourced, cocktail sauce, mignonette, lemon
4 pcs - (steamed) prawn, pork & mushroom
Signature pie loaded with Ezzo Supreme Roni cups
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Roasted Bone Marrow, Colcannon, Sauce Diane
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
