Best In Town Eats
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
House Smoked Bacon, Grilled Spring Onion, Vermouth
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Tomato, fior di latte, basil, extra virgin olive oil
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
chili jam, B&B pickles, yum yum sauce with fries
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
House-made udon with premium dashi broth, served with tempura bits and green onion
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
Brown Butter, Sage, Hazelnuts, Fontina Fondu
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Smoked Castelvetrano, Chorizo Vinaigrette
Assortment of cured meats, piccalilli, grilled sourdough
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Deep fried breaded tofu and variety of seasonal vegetables
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
San marzano tomato sauce, cashew mozzarella, parmesan, basil
A southeast Asian style flatbread with curry sauce on the side
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Sliced marinated grilled beef, served with herb vinaigrette
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Side Stripe prawns, olives, crispy pancetta spicy tomato
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Thai Basil, Fried Shallots, Rice Cracker
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
(Min 6) Mignonette, Lemon, Horseradish
