.png)
Best In Town Eats
.png)
hot honey, confit garlic, sesame, pomodoro
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
cabbage, shiitake mushroom, black mushroom (2pc)
herby spicy seared hamachi
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
ocally sourced, cocktail sauce, mignonette, lemon
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Orange gastrique, roasted carrots & pommes dauphine
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Pork & Shrimp Or Vegetarian, Chili Crunch
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
italian sausage and braised fennel ragu, grana padano
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Garlic, ginger, marinated crispy free-range chicken
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Pomelo topped with crispy shallots, shredded coconut
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Pan Fried; Beef, pork, or vegetable
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
chili garlic, soybean, vegan oyster sauce, thai basil
Dungeness crab, prawns, squid, Calabrian chili butter
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Classic Bolognese, Parmigiano Reggiano
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Bulldog Sauce, Cabbage, Kewpie Mayo
(6 pieces) Flower-shaped dumplings filled with chicken and spices
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
