Best In Town Eats
sorano chili, soy, greens
hoisin glaze, ginger sesame slaw, jalapeno jam
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
In A Tangy & Creamy Cayenne Curry
chili garlic, soybean, vegan oyster sauce, thai basil
side stripe shrimp, aglio e olio, pangrattato
Beef tenderloin, green onion, capers, arugula, parmigiano
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Crispy pork, carrot, daikon, lechon sauce, and green onions
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Sauteed Thin Pork Sausage Finished With Basque Cider
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
herby spicy seared hamachi
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Sea urchin, hazelnut, pear, squid ink brioche
Sliced marinated grilled beef, served with herb vinaigrette
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Marinara, Double Pepperoni and Cheese
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
aji amarillo puree, pickled turnip, chicharrones
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Pan Fried; Beef, pork, or vegetable
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
w/ ponzu mayo & shichimi-chili
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
4 pcs - (steamed) prawn, pork & mushroom
Fried chicken, bacon, cheese, egg, sausage gravy
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
