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Best In Town Eats
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Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
chili garlic, soybean, vegan oyster sauce, thai basil
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
fennel sausage, soft boiled egg, panko, spicy mayo
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Loong Kong chicken, mushrtooms a la crème
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Steamed rice served in chicken and potato curry rich in coconut milk
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Pecorino, Whey, Freshly Cracked Sarawak Pepper
(Min 6) Mignonette, Lemon, Horseradish
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
slow smoked with house rub, smothered in house caroline red bbq sauce
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
garlic aioli, crispy capers, sun gold tomatoes
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
a selection of house-made charcuterie and cheese
in Thick Yoghurt and Garlic Curry with Onion Rings
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
hoisin glaze, ginger sesame slaw, jalapeno jam
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Sieglinde Potato, Baby Turnip
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Premium Oyster Topped With Uni And Caviar
Signature pie loaded with Ezzo Supreme Roni cups
Pan Fried; Beef, pork, or vegetable
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Bulldog Sauce, Cabbage, Kewpie Mayo
ocally sourced, cocktail sauce, mignonette, lemon
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Maitre D’hotel Butter, Radish & Herb Salad
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Arugula, Insalata di Tonno, Roasted Onion
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
