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Best In Town Eats
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Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Pork & Shrimp Or Vegetarian, Chili Crunch
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Yuzu Garlic Butter Or Sriracha Honey Lime
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
w/ ponzu mayo & shichimi-chili
Blueberry habanero jam, crispy shallots, polenta, lemon
Bison tartare, assorted aioli, buttermilk onion rings
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
4 pcs - (steamed) prawn, pork & mushroom
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Stuffed with paneer cheese & spinach
egg salad, red crab, black truffle, milk bread
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
avocado salsa, pickled shallots, Chancho corn tortilla
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
House Smoked, Sarawak Pepper, Maple Ancho Glaze
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
A southeast Asian style flatbread with curry sauce on the side
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
San marzano tomato sauce, cashew mozzarella, parmesan, basil
aji amarillo puree, pickled turnip, chicharrones
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Hokkaido scallops, radish, ponzu, chili crisp
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Pecorino, Whey, Freshly Cracked Sarawak Pepper
house made noodles, trumpet mushroom, basil, coconut
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Loong Kong chicken, mushrtooms a la crème
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
