
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

Cheese Grillers & Straight Up Tomato soup taster

La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus

Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

General Tao's Sauce, fried chicken wings, grilled broccolini

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Sliced marinated pork jowl, served with herb vinaigrette

Tuscan braised ribs, rosemary salt, smoked cherry glaze

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Crisp Dough Pillows, Parmigiano Reggianno

Single Origin Black Pepper, Pecorino

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

Deep fried breaded jumbo size prawns and scallops

Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad

Grilled Ribeye, AhĂ Tuna Crudo, ChiltepĂn Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

Orange gastrique, roasted carrots & pommes dauphine

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

humboldt Squid bolognese, Taggiasca olives, herb ricotta

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam

Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery

Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini

Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb

Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre

Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce

Accoutrement, egg yolk, Parmagiano Reggiano, toast

Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli

Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

pressed BC wild sockeye salmon, jalapeño, Miku sauce

Crispy tofu with go chu jiang and chili mayo

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

squid ink fresh pasta, lobster, bottarga, lemon, chilli

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

(6 pieces) Flower-shaped dumplings filled with chicken and spices

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

cabbage, shiitake mushroom, black mushroom (2pc)

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries

pork + lamb ragu, brown sage butter, snap peas

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce

3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds

Stuffed with paneer cheese & spinach

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads

Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo

Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)

hoisin glaze, ginger sesame slaw, jalapeno jam

The classic marg pie

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
