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Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.

Loong Kong chicken, mushrtooms a la crème

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

Pan Fried; Beef, pork, or vegetable

choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce

pomodoro, basil, grana padano

Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini

Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

Crispy tofu with go chu jiang and chili mayo

White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw

breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top

chili jam, B&B pickles, yum yum sauce with fries

Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth

crispy fried chicken with a light dust of hot Mumma spice

egg salad, red crab, black truffle, milk bread

All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce

Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

Assorted Chutney, Toasted Fox Nuts

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower

Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad

General Tao's Sauce, fried chicken wings, grilled broccolini

Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles

Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)

Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula

San marzano tomato sauce, cashew mozzarella, parmesan, basil

cilantro-mint chutney, puffed rice, semolina crackers

Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth

Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)

Arugula, Insalata di Tonno, Roasted Onion

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

house made noodles, trumpet mushroom, basil, coconut

Bison tartare, assorted aioli, buttermilk onion rings

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

Marinated Pork, Melted Cheese, Pineapple Pico De Gallo

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

Dungeness crab, prawns, squid, Calabrian chili butter

Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli

slow smoked and smothered with carolina red bbq sauce

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

Tomato, fior di latte, basil, extra virgin olive oil

Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce

Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura

garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

hoisin glaze, ginger sesame slaw, jalapeno jam

Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
