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Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.

Assortment of cured meats, piccalilli, grilled sourdough

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

preserved cherries, waffles, smoked maple syrup

and Paneer Creamy Onion Curry with Basmati Cumin Rice

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.

Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion

Onion, Bacon, Chicken Broth, Baguette, Gruyère

fennel sausage, soft boiled egg, panko, spicy mayo

Bacon, Shallots, Grana Padano Parmesan, Panko

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

garlic chili gremolata, marinated mushrooms. served with fresh baked baguette

Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem

Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce

Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano

Crispy wheat papdi stuffed with chaat, topped with spicy potato sev

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre

Classic Bolognese, Parmigiano Reggiano

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Tuscan braised ribs, rosemary salt, smoked cherry glaze

Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad

3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds

Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic

Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso

Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

Sliced marinated pork jowl, served with herb vinaigrette

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

Chicken Tenders, Original or Spicy with house mayo, 3-4pcs

chili garlic, soybean, vegan oyster sauce, thai basil

pomodoro, basil, grana padano

http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing

Mussels, white wine, cream, smoked bacon lardons, spring onion

(Min 6) Mignonette, Lemon, Horseradish

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice

Gindara sablefish, radicchio crepe with lemon verbena butter

ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

crispy fried chicken with a light dust of hot Mumma spice

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread

Caramelized Onion Beef Broth, Croutons, Gratinée

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

Pickled Vegetables, Gorgonzola, Focaccia Croutons

Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns

Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola

House Smoked, Sarawak Pepper, Maple Ancho Glaze

Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic

butter lettuce, hard boiled eggs, capers, dijon dressing

Herby Goodness, Salsa Machsa
