.png)
Best In Town Eats
.png)
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Hokkaido scallops, radish, ponzu, chili crisp
Akami, Chutoro, Otoro, Negitoro
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Beef tenderloin, green onion, capers, arugula, parmigiano
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Sliced marinated pork jowl, served with herb vinaigrette
Signature pie loaded with Ezzo Supreme Roni cups
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Crispy tofu with go chu jiang and chili mayo
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
black truffle aioli, wild watercress, grilled sourdough
Deep fried breaded jumbo size prawns and scallops
The classic marg pie
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
cilantro-mint chutney, puffed rice, semolina crackers
(Min 6) Mignonette, Lemon, Horseradish
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
in Thick Yoghurt and Garlic Curry with Onion Rings
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
pistachio condimento, focaccia, pickled jalapeno
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Caramelized Onion, Crouton, Gruyère
Octopus, Seasonal Purée, And Rich Sobrasada Spread
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Seasonal Compound Butter, Grilled Garlic Scapes
Classic Bolognese, Parmigiano Reggiano
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
mushrooms, prosciutto, sun-dried tomatoes, lemon
pomodoro, basil, grana padano
