Best In Town Eats
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Tomato, fior di latte, basil, extra virgin olive oil
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
In A Tangy & Creamy Cayenne Curry
chili garlic, soybean, vegan oyster sauce, thai basil
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Fraser Valley Duck, Lentils, Pomme Purée
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
House Smoked Bacon, Grilled Spring Onion, Vermouth
6 pcs Pork spring rolls and plum sauce
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
butter lettuce, hard boiled eggs, capers, dijon dressing
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
mushrooms, prosciutto, sun-dried tomatoes, lemon
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
roasted bone marrow, secret sauce, banh mi crostini
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Maitre D’hotel Butter, Radish & Herb Salad
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Classic Bolognese, Parmigiano Reggiano
Cheese Grillers & Straight Up Tomato soup taster
Shrimp & vegetable dumplings. 4 pieces
Smoked Castelvetrano, Chorizo Vinaigrette
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Deep fried breaded tofu and variety of seasonal vegetables
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
