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Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

4 pcs - (steamed) prawn, pork & mushroom

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth

Assortment of cured meats, piccalilli, grilled sourdough

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

The classic marg pie

white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko

2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

crispy fried chicken with a light dust of hot Mumma spice

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

Roasted Bone Marrow, Colcannon, Sauce Diane

Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds

Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic

A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

A southeast Asian style flatbread with curry sauce on the side

italian sausage and braised fennel ragu, grana padano

Chicken Tenders, Original or Spicy with house mayo, 3-4pcs

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

three day cure & braised pork, kale, broccolini, mezcal salsa verde

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

Bison tartare, assorted aioli, buttermilk onion rings

Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion

Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread

Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice

cabbage, shiitake mushroom, black mushroom (2pc)

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce

Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

Dungeness Crab, Spaghetti Squash, Crab Emulsion

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.

Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice

Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

10 year aged cheddar, roasted jalapeño, scallion

Orange gastrique, roasted carrots & pommes dauphine

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips

Classic Bolognese, Parmigiano Reggiano

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds

aji amarillo puree, pickled turnip, chicharrones
