

Pickles, Lettuce, Hundy Sauce

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte

Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.

Stuffed with paneer cheese & spinach

Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce

Pomelo topped with crispy shallots, shredded coconut

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce

Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage

Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

wagyu beef tartare, whipped horseradish, black truffle, fried sourdough

Sliced marinated pork jowl, served with herb vinaigrette

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds

ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables

General Tao's Sauce, fried chicken wings, grilled broccolini

Slow Roasted Pork Belly Spoons With Apple & Mint Chutney

(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce

Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil

Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco

Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

crispy fried chicken with a light dust of hot Mumma spice

Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

cabbage, shiitake mushroom, black mushroom (2pc)

Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.

Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow

mussel & shallot cream, charred cabbage & herb salad

squid ink fresh pasta, lobster, bottarga, lemon, chilli

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

house made noodles, trumpet mushroom, basil, coconut

hoisin glaze, ginger sesame slaw, jalapeno jam

Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

Classic Bolognese, Parmigiano Reggiano

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

Crispy pork, carrot, daikon, lechon sauce, and green onions

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

Bulldog Sauce, Cabbage, Kewpie Mayo

Pho demi-glace, heirloom carrot, confit daikon, carrot puree

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
