Best In Town Eats
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Fraser Valley Duck, Lentils, Pomme Purée
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
House Smoked Bacon, Grilled Spring Onion, Vermouth
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Side Stripe prawns, olives, crispy pancetta spicy tomato
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Crispy tofu with go chu jiang and chili mayo
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
slow smoked and smothered wth our texas whiskey bbq sauce
fennel sausage, soft boiled egg, panko, spicy mayo
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Beef tenderloin, green onion, capers, arugula, parmigiano
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Assortment of cured meats, piccalilli, grilled sourdough
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
traditional friulian fried cheese, soft potatoes, slow cooked onions
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
pork + lamb ragu, brown sage butter, snap peas
squid ink fresh pasta, lobster, bottarga, lemon, chilli
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Anchovy, Caper, Chilli, Pomodoro, Rapini
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Shrimp & vegetable dumplings. 4 pieces
dried age roasted duck, asian pear cucumber salad
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
8pc salmon 3pc amaebi marinated in house-made soy sauce
Sauteed Thin Pork Sausage Finished With Basque Cider
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Smoked Bone marrow Emulsion, Onion Ash & Pickle
