Best In Town Eats
Crisp Dough Pillows, Parmigiano Reggianno
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Blueberry habanero jam, crispy shallots, polenta, lemon
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
4 pcs - (steamed) prawn, pork & mushroom
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
slow smoked and smothered wth our texas whiskey bbq sauce
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Crispy pork, carrot, daikon, lechon sauce, and green onions
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Egg noodles, marinated egg, prawn & pork wontons
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Bison tartare, assorted aioli, buttermilk onion rings
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Morel And Elderflower Piccata
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Side Stripe prawns, olives, crispy pancetta spicy tomato
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Sauteed Thin Pork Sausage Finished With Basque Cider
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
6 pcs Pork spring rolls and plum sauce
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
pork + lamb ragu, brown sage butter, snap peas
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
