Best In Town Eats
black truffle aioli, wild watercress, grilled sourdough
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Japanese style omelette, fried rice and tomato sauce
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Single Origin Black Pepper, Pecorino
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Side Stripe prawns, olives, crispy pancetta spicy tomato
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Blueberry habanero jam, crispy shallots, polenta, lemon
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Fraser Valley Duck, Lentils, Pomme Purée
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
fennel sausage, soft boiled egg, panko, spicy mayo
Sauteed Thin Pork Sausage Finished With Basque Cider
In A Tangy & Creamy Cayenne Curry
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
slow smoked and smothered wth our texas whiskey bbq sauce
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Dungeness crab, prawns, squid, Calabrian chili butter
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
ocally sourced, cocktail sauce, mignonette, lemon
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
w/ ponzu mayo & shichimi-chili
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
arrabbiata, burrata, parmesan, baguette
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Cheese Grillers & Straight Up Tomato soup taster
Sliced marinated pork jowl, served with herb vinaigrette
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
