Best In Town Eats
Seafood Medley, Soft Tofu, and Egg
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Single Origin Black Pepper, Pecorino
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Chicken Fried Maitake, Garlic Scape Ranch
Wagyu Beef, Japanese Uni, White Truffles
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
side stripe shrimp, aglio e olio, pangrattato
black truffle aioli, wild watercress, grilled sourdough
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
slow smoked and smothered with carolina red bbq sauce
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Steamed Chinese broccoli, garlic chips & sweet soy
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
General Tao's Sauce, fried chicken wings, grilled broccolini
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
pressed BC wild sockeye salmon, jalapeño, Miku sauce
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Brown Butter, Sage, Hazelnuts, Fontina Fondu
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Asiago, ricotta, roasted winter squash, sage butter, pistachio
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Mussels, white wine, cream, smoked bacon lardons, spring onion
butter lettuce, hard boiled eggs, capers, dijon dressing
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Akami, Chutoro, Otoro, Negitoro
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Smoked Castelvetrano, Chorizo Vinaigrette
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Side Stripe prawns, olives, crispy pancetta spicy tomato
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Fraser Valley Duck, Lentils, Pomme Purée
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Sauteed Thin Pork Sausage Finished With Basque Cider
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Beef tenderloin, green onion, capers, arugula, parmigiano
slow smoked with house rub, smothered in house caroline red bbq sauce
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
