Best In Town Eats
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
chili garlic, soybean, vegan oyster sauce, thai basil
Caramelized Onion, Crouton, Gruyère
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Side Stripe prawns, olives, crispy pancetta spicy tomato
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Deep fried breaded jumbo size prawns and scallops
Akami, Chutoro, Otoro, Negitoro
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
spring garlic daikon purée, raddiccio slaw, herb oil
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Garum, Fudgy Yolk, Sorrel And Shiso
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Deep fried breaded tofu and variety of seasonal vegetables
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Served With Lemon, Fresh Grated Horseradish And Mignonette
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Sliced marinated grilled beef, served with herb vinaigrette
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Shrimp & vegetable dumplings. 4 pieces
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
1lb manila clams, chili, garlic, white wine, parsley & lemon
Steamed Chinese broccoli, garlic chips & sweet soy
House-made udon with premium dashi broth, served with tempura bits and green onion
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Sliced marinated pork jowl, served with herb vinaigrette
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
