Best In Town Eats
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Bacon, Shallots, Grana Padano Parmesan, Panko
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Signature pie loaded with Ezzo Supreme Roni cups
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Garlic, ginger, marinated crispy free-range chicken
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
rabbit ragù, fried rosemary, english peas, lemon zest
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Wagyu Beef, Japanese Uni, White Truffles
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Japanese style omelette, fried rice and tomato sauce
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Classic Bolognese, Parmigiano Reggiano
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
San marzano tomato sauce, cashew mozzarella, parmesan, basil
