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Best In Town Eats
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Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Crispy pork, carrot, daikon, lechon sauce, and green onions
vichyssoise, green coriander vinegar, crispy leeks
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Onion, Bacon, Chicken Broth, Baguette, Gruyère
deep fried pork belly stir-fried with garlic, Thai chili
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
butter lettuce, hard boiled eggs, capers, dijon dressing
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
w/ ponzu mayo & shichimi-chili
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Sieglinde Potato, Baby Turnip
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Basil, garlic, tomato, chili
The classic marg pie
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
chili garlic, soybean, vegan oyster sauce, thai basil
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Seedy sourdough flatbread, served with seasonal dips
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
chili jam, B&B pickles, yum yum sauce with fries
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
slow smoked with house rub, smothered in house caroline red bbq sauce
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Bison tartare, assorted aioli, buttermilk onion rings
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
