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Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

(3 Sticks) Pork Skewers, Banana Ketchup Glaze

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

cabbage, shiitake mushroom, black mushroom (2pc)

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow


Chicken Tenders, Original or Spicy with house mayo, 3-4pcs

Pomelo topped with crispy shallots, shredded coconut

w/ ponzu mayo & shichimi-chili

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Legumes, Cheese, Salsa Verde

Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

Tomato, fior di latte, basil, extra virgin olive oil

Pickled Vegetables, Gorgonzola, Focaccia Croutons

Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton

Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde

Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

4 pcs - (steamed) prawn, pork & mushroom

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

Single Origin Black Pepper, Pecorino

Akami, Chutoro, Otoro, Negitoro

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

Deep fried chicken skin, fish sauce, lime leaf, black pepper

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

thinly sliced beef tenderloin, horseradish aioli , grana padano,

Asiago, ricotta, roasted winter squash, sage butter, pistachio

garlic chili gremolata, marinated mushrooms. served with fresh baked baguette

Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber

Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime

Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey

slow smoked and smothered with carolina red bbq sauce

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!

Hokkaido scallops, radish, ponzu, chili crisp

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

Garlic, ginger, marinated crispy free-range chicken

Caramelized Leeks, Gourmet Mushrooms, Parsley Essence

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce

Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas

Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion

NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup

Pho demi-glace, heirloom carrot, confit daikon, carrot puree

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

Blueberry habanero jam, crispy shallots, polenta, lemon

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip

Japanese style omelette, fried rice and tomato sauce

Bulldog Sauce, Cabbage, Kewpie Mayo
