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Best In Town Eats
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A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Beef tenderloin, green onion, capers, arugula, parmigiano
side stripe shrimp, aglio e olio, pangrattato
Assorted Chutney, Toasted Fox Nuts
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
a selection of house-made charcuterie and cheese
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Crisp Dough Pillows, Parmigiano Reggianno
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Steamed rice served in chicken and potato curry rich in coconut milk
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Shrimp & vegetable dumplings. 4 pieces
Bison tartare, assorted aioli, buttermilk onion rings
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Hokkaido scallops, radish, ponzu, chili crisp
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Roasted Bone Marrow, Colcannon, Sauce Diane
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Caramelized Onion, Crouton, Gruyère
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
and Paneer Creamy Onion Curry with Basmati Cumin Rice
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Bulldog Sauce, Cabbage, Kewpie Mayo
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Loong Kong chicken, mushrtooms a la crème
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
chili garlic, soybean, vegan oyster sauce, thai basil
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Mussels, tomato coconut cream, smoked chili, lime, cilantro
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Chicken Fried Maitake, Garlic Scape Ranch
6 pcs Pork spring rolls and plum sauce
Pork Belly, Coconut Cream, Shrimp Paste, Chili
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
italian sausage and braised fennel ragu, grana padano
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Herby Goodness, Salsa Machsa
Sauteed Thin Pork Sausage Finished With Basque Cider
