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Best In Town Eats
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Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Blueberry habanero jam, crispy shallots, polenta, lemon
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Herby Goodness, Salsa Machsa
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
House Smoked, Sarawak Pepper, Maple Ancho Glaze
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Ancho chili cream, parmesan popcorn
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
herby spicy seared hamachi
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
(Min 6) Mignonette, Lemon, Horseradish
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Hokkaido scallops, radish, ponzu, chili crisp
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Onion, Bacon, Chicken Broth, Baguette, Gruyère
rabbit ragù, fried rosemary, english peas, lemon zest
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
pistachio condimento, focaccia, pickled jalapeno
Deep fried breaded tofu and variety of seasonal vegetables
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Sauteed Thin Pork Sausage Finished With Basque Cider
pork + lamb ragu, brown sage butter, snap peas
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Maitre D’hotel Butter, Radish & Herb Salad
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Tiger prawns, manila clams, baby scallops, lemon dill cream
