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Best In Town Eats
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Asiago, ricotta, roasted winter squash, sage butter, pistachio
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Roasted Bone Marrow, Colcannon, Sauce Diane
a selection of house-made charcuterie and cheese
Assortment of cured meats, piccalilli, grilled sourdough
Yuzu Garlic Butter Or Sriracha Honey Lime
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Gindara sablefish, radicchio crepe with lemon verbena butter
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Fried chicken, bacon, cheese, egg, sausage gravy
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
garlic aioli, crispy capers, sun gold tomatoes
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Blueberry habanero jam, crispy shallots, polenta, lemon
ocally sourced, cocktail sauce, mignonette, lemon
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Bacon, Shallots, Grana Padano Parmesan, Panko
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
house made noodles, trumpet mushroom, basil, coconut
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Steamed Chinese broccoli, garlic chips & sweet soy
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
fennel sausage, soft boiled egg, panko, spicy mayo
Japanese style omelette, fried rice and tomato sauce
butter lettuce, hard boiled eggs, capers, dijon dressing
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Single Origin Black Pepper, Pecorino
side stripe shrimp, aglio e olio, pangrattato
Wagyu Beef, Japanese Uni, White Truffles
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
