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Best In Town Eats
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Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Ancho chili cream, parmesan popcorn
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
slow smoked and smothered wth our texas whiskey bbq sauce
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Blueberry habanero jam, crispy shallots, polenta, lemon
General Tao's Sauce, fried chicken wings, grilled broccolini
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
italian sausage and braised fennel ragu, grana padano
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Yuzu Garlic Butter Or Sriracha Honey Lime
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Al pastor, fried beans, avocado salsa, pickled onions
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
vichyssoise, green coriander vinegar, crispy leeks
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Sauteed Thin Pork Sausage Finished With Basque Cider
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Basil, garlic, tomato, chili
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
4 pcs - (steamed) prawn, pork & mushroom
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Tomato, fior di latte, basil, extra virgin olive oil
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Seedy sourdough flatbread, served with seasonal dips
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
