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Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus

Wagyu Beef, Japanese Uni, White Truffles

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

Octopus, Seasonal Purée, And Rich Sobrasada Spread

sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli

Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in

hoisin glaze, ginger sesame slaw, jalapeno jam

Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

Accoutrement, egg yolk, Parmagiano Reggiano, toast

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.

herby spicy seared hamachi

Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)

chili garlic, soybean, vegan oyster sauce, thai basil

chili jam, B&B pickles, yum yum sauce with fries

aji amarillo puree, pickled turnip, chicharrones

breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis

Caramelized Leeks, Gourmet Mushrooms, Parsley Essence

Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.

(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles

Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano

Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese

Tuscan braised ribs, rosemary salt, smoked cherry glaze

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

Single Origin Black Pepper, Pecorino

seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

Basil, garlic, tomato, chili

Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano

Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut

Pickled Vegetables, Gorgonzola, Focaccia Croutons

buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

Assortment of cured meats, piccalilli, grilled sourdough

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere

egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg

Sieglinde Potato, Baby Turnip

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina


Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper

ricotta, chanterelle mushrooms, taleggio fonduta, sage

Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread

Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion

Deep fried breaded jumbo size prawns and scallops

Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille

thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo

preserved cherries, waffles, smoked maple syrup
