Best In Town Eats
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Mussels, tomato coconut cream, smoked chili, lime, cilantro
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
spring garlic daikon purée, raddiccio slaw, herb oil
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
ocally sourced, cocktail sauce, mignonette, lemon
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
hoisin glaze, ginger sesame slaw, jalapeno jam
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Dungeness crab, prawns, squid, Calabrian chili butter
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
slow smoked and smothered with carolina red bbq sauce
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Shrimp & vegetable dumplings. 4 pieces
Sea urchin, hazelnut, pear, squid ink brioche
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Thai Basil, Fried Shallots, Rice Cracker
chili jam, B&B pickles, yum yum sauce with fries
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
side stripe shrimp, aglio e olio, pangrattato
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
slow smoked and smothered wth our texas whiskey bbq sauce
dried age roasted duck, asian pear cucumber salad
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Tiger prawns, manila clams, baby scallops, lemon dill cream
House-made udon with premium dashi broth, served with tempura bits and green onion
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
4 pcs - (steamed) prawn, pork & mushroom
Fraser Valley Duck, Lentils, Pomme Purée
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Egg noodles, marinated egg, prawn & pork wontons
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Smoked Bone marrow Emulsion, Onion Ash & Pickle
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Classic Bolognese, Parmigiano Reggiano
Seitan, poivre sauce, red onion, watercress salad
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
