Best In Town Eats
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Bulldog Sauce, Cabbage, Kewpie Mayo
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
1lb manila clams, chili, garlic, white wine, parsley & lemon
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Anchovy, Caper, Chilli, Pomodoro, Rapini
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
8pc salmon 3pc amaebi marinated in house-made soy sauce
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
San marzano tomato sauce, cashew mozzarella, parmesan, basil
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
The classic marg pie
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Caramelized Onion, Crouton, Gruyère
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Tuscan braised ribs, rosemary salt, smoked cherry glaze
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Sliced marinated pork jowl, served with herb vinaigrette
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
slow smoked with house rub, smothered in house caroline red bbq sauce
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Stuffed with paneer cheese & spinach
Garum, Fudgy Yolk, Sorrel And Shiso
Garlic, ginger, marinated crispy free-range chicken
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
mushrooms, prosciutto, sun-dried tomatoes, lemon
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Served With Lemon, Fresh Grated Horseradish And Mignonette
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Seedy sourdough flatbread, served with seasonal dips
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
