Best In Town Eats
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Assortment of cured meats, piccalilli, grilled sourdough
butter lettuce, hard boiled eggs, capers, dijon dressing
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Fraser Valley Duck, Lentils, Pomme Purée
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Japanese style omelette, fried rice and tomato sauce
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Al pastor, fried beans, avocado salsa, pickled onions
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Crisp Dough Pillows, Parmigiano Reggianno
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
aji amarillo puree, pickled turnip, chicharrones
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
roasted bone marrow, secret sauce, banh mi crostini
herby spicy seared hamachi
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Brown Butter, Sage, Hazelnuts, Fontina Fondu
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Chicken Fried Maitake, Garlic Scape Ranch
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Steamed rice served in chicken and potato curry rich in coconut milk
Deep fried chicken skin, fish sauce, lime leaf, black pepper
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Served With Lemon, Fresh Grated Horseradish And Mignonette
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Signature pie loaded with Ezzo Supreme Roni cups
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Steamed Chinese broccoli, garlic chips & sweet soy
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Dungeness crab, prawns, squid, Calabrian chili butter
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Single Origin Black Pepper, Pecorino
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
crispy fried chicken with a light dust of hot Mumma spice
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
General Tao's Sauce, fried chicken wings, grilled broccolini
Sauteed Thin Pork Sausage Finished With Basque Cider
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
