.png)
Best In Town Eats
.png)
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Ancho chili cream, parmesan popcorn
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
italian sausage and braised fennel ragu, grana padano
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Seedy sourdough flatbread, served with seasonal dips
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
cabbage, shiitake mushroom, black mushroom (2pc)
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Seitan, poivre sauce, red onion, watercress salad
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
deep fried pork belly stir-fried with garlic, Thai chili
1lb manila clams, chili, garlic, white wine, parsley & lemon
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
mushrooms, prosciutto, sun-dried tomatoes, lemon
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Cheese Grillers & Straight Up Tomato soup taster
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
General Tao's Sauce, fried chicken wings, grilled broccolini
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Sea urchin, hazelnut, pear, squid ink brioche
roasted bone marrow, secret sauce, banh mi crostini
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Deep fried breaded jumbo size prawns and scallops
(6 pieces) Flower-shaped dumplings filled with chicken and spices
dried age roasted duck, asian pear cucumber salad
Tiger prawns, manila clams, baby scallops, lemon dill cream
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Thinly shaved veal loin, capers, tonnato sauce
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
4 pcs - (steamed) prawn, pork & mushroom
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Wagyu Beef, Japanese Uni, White Truffles
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
pork + lamb ragu, brown sage butter, snap peas
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Fried chicken, bacon, cheese, egg, sausage gravy
medjool date glaze, ginger labneh, buckwheat
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
