Best In Town Eats
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
roasted bone marrow, secret sauce, banh mi crostini
w/ ponzu mayo & shichimi-chili
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Legumes, Cheese, Salsa Verde
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Crisp Dough Pillows, Parmigiano Reggianno
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
herby spicy seared hamachi
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Garum, Fudgy Yolk, Sorrel And Shiso
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Single Origin Black Pepper, Pecorino
Crispy tofu with go chu jiang and chili mayo
4 pcs - (steamed) prawn, pork & mushroom
Deep fried breaded tofu and variety of seasonal vegetables
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Crispy pork, carrot, daikon, lechon sauce, and green onions
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Deep fried chicken skin, fish sauce, lime leaf, black pepper
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Classic Bolognese, Parmigiano Reggiano
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
rabbit ragù, fried rosemary, english peas, lemon zest
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
