Best In Town Eats
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
slow smoked with house rub, smothered in house caroline red bbq sauce
Egg noodles, marinated egg, prawn & pork wontons
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Side Stripe prawns, olives, crispy pancetta spicy tomato
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Stuffed with paneer cheese & spinach
Fraser Valley Duck, Lentils, Pomme Purée
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Yuzu Garlic Butter Or Sriracha Honey Lime
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Vietnamese crispy pork belly, đo chua, thit kho emulsion
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Premium Oyster Topped With Uni And Caviar
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
chili garlic, soybean, vegan oyster sauce, thai basil
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Tuscan braised ribs, rosemary salt, smoked cherry glaze
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Caramelized Onion, Crouton, Gruyère
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Wagyu Beef, Japanese Uni, White Truffles
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Deep fried breaded tofu and variety of seasonal vegetables
traditional friulian fried cheese, soft potatoes, slow cooked onions
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Japanese style omelette, fried rice and tomato sauce
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
herby spicy seared hamachi
