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Best In Town Eats
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pressed BC wild sockeye salmon, jalapeño, Miku sauce
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
crispy fried chicken with a light dust of hot Mumma spice
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
pomodoro, basil, grana padano
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Served With Lemon, Fresh Grated Horseradish And Mignonette
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
cabbage, shiitake mushroom, black mushroom (2pc)
Deep fried breaded tofu and variety of seasonal vegetables
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
black truffle aioli, wild watercress, grilled sourdough
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
House-made udon with premium dashi broth, served with tempura bits and green onion
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Assortment of cured meats, piccalilli, grilled sourdough
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Ancho chili cream, parmesan popcorn
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Tiger prawns, manila clams, baby scallops, lemon dill cream
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Wagyu Beef, Japanese Uni, White Truffles
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Fried chicken, bacon, cheese, egg, sausage gravy
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
6 pcs Pork spring rolls and plum sauce
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Japanese style omelette, fried rice and tomato sauce
pistachio pesto, fior di latte, toasted pistachios
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
