Best In Town Eats
Single Origin Black Pepper, Pecorino
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
House Smoked Bacon, Grilled Spring Onion, Vermouth
Mussels, white wine, cream, smoked bacon lardons, spring onion
arrabbiata, burrata, parmesan, baguette
house made noodles, trumpet mushroom, basil, coconut
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
In A Tangy & Creamy Cayenne Curry
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
slow smoked with house rub, smothered in house caroline red bbq sauce
Sliced marinated pork jowl, served with herb vinaigrette
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Stuffed with paneer cheese & spinach
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
8pc salmon 3pc amaebi marinated in house-made soy sauce
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Side Stripe prawns, olives, crispy pancetta spicy tomato
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
butter lettuce, hard boiled eggs, capers, dijon dressing
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Sliced marinated grilled beef, served with herb vinaigrette
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
A southeast Asian style flatbread with curry sauce on the side
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Signature pie loaded with Ezzo Supreme Roni cups
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
slow smoked and smothered wth our texas whiskey bbq sauce
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
6 pcs Pork spring rolls and plum sauce
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Wagyu Beef, Japanese Uni, White Truffles
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
