

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

house made noodles, trumpet mushroom, basil, coconut

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

Smoked Castelvetrano, Chorizo Vinaigrette

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Stuffed with paneer cheese & spinach

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

Beef Tartare, Giardiniera, Pickled Egg, Ciabtta

Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!

Taleggio, Scallion, Pancetta, Sherry Butter Sauce

Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

preserved cherries, waffles, smoked maple syrup

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce

The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

squid ink fresh pasta, lobster, bottarga, lemon, chilli

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

butter lettuce, hard boiled eggs, capers, dijon dressing

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

mussel & shallot cream, charred cabbage & herb salad

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip

http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing

slow smoked with house rub, smothered in house caroline red bbq sauce

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

Garum, Fudgy Yolk, Sorrel And Shiso

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

Onion, Bacon, Chicken Broth, Baguette, Gruyère

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

1lb manila clams, chili, garlic, white wine, parsley & lemon

mushrooms, prosciutto, sun-dried tomatoes, lemon

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower

Al pastor, fried beans, avocado salsa, pickled onions

Sliced marinated pork jowl, served with herb vinaigrette
