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Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

Chicken Liver Paté, Brown Butter Dates, Charred Sourdough

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

House-made udon with premium dashi broth, served with tempura bits and green onion

Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano

Accoutrement, egg yolk, Parmagiano Reggiano, toast

hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries

Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles

beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)

Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

Onion, Bacon, Chicken Broth, Baguette, Gruyère

a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

Tiger prawns, manila clams, baby scallops, lemon dill cream

Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad

Fried chicken, bacon, cheese, egg, sausage gravy

Served With Lemon, Fresh Grated Horseradish And Mignonette

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil

Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion

Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth

Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)

Sieglinde Potato, Baby Turnip

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

vichyssoise, green coriander vinegar, crispy leeks

Culatello, mozzarella di bufala, compressed pears, thai chili

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth

breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli

Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice

Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo

chili garlic, soybean, vegan oyster sauce, thai basil

egg salad, red crab, black truffle, milk bread

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery

Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola

Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
