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Best In Town Eats
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Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
garlic aioli, crispy capers, sun gold tomatoes
slow smoked with house rub, smothered in house caroline red bbq sauce
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
crispy fried chicken with a light dust of hot Mumma spice
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
avocado salsa, pickled shallots, Chancho corn tortilla
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Steamed rice served in chicken and potato curry rich in coconut milk
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Crispy tofu with go chu jiang and chili mayo
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Pickled Vegetables, Fennel Pollen
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
In A Tangy & Creamy Cayenne Curry
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
preserved cherries, waffles, smoked maple syrup
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
pistachio condimento, focaccia, pickled jalapeno
Maitre D’hotel Butter, Radish & Herb Salad
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Garum, Fudgy Yolk, Sorrel And Shiso
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Crisp Dough Pillows, Parmigiano Reggianno
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
