.png)

Mussels + Fennel Sausage

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic

All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce

Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts

Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée

Crispy wheat papdi stuffed with chaat, topped with spicy potato sev

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

10 year aged cheddar, roasted jalapeño, scallion

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

confit tomato, crispy basil, tarragon, poulet au crème

8pc salmon 3pc amaebi marinated in house-made soy sauce

Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles

Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce

Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles

Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette

Culatello, mozzarella di bufala, compressed pears, thai chili

side stripe shrimp, aglio e olio, pangrattato

Slow Roasted Pork Belly Spoons With Apple & Mint Chutney

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice

Garum, Fudgy Yolk, Sorrel And Shiso

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley

pomodoro, basil, grana padano

aji amarillo puree, pickled turnip, chicharrones

Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh

2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage

avocado salsa, pickled shallots, Chancho corn tortilla

(Min 6) Mignonette, Lemon, Horseradish

Al pastor, fried beans, avocado salsa, pickled onions

Arugula, Insalata di Tonno, Roasted Onion

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions

Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

Crispy tofu with go chu jiang and chili mayo

lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness

Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

ricotta, chanterelle mushrooms, taleggio fonduta, sage

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

traditional friulian fried cheese, soft potatoes, slow cooked onions

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

wagyu beef tartare, whipped horseradish, black truffle, fried sourdough

Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano

Dungeness crab, prawns, squid, Calabrian chili butter

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
