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Best In Town Eats
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Sourdough, Gochujang, Korean Pear
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
mussel & shallot cream, charred cabbage & herb salad
10 year aged cheddar, roasted jalapeño, scallion
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
General Tao's Sauce, fried chicken wings, grilled broccolini
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
fennel sausage, soft boiled egg, panko, spicy mayo
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Dungeness Crab, Spaghetti Squash, Crab Emulsion
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Gindara sablefish, radicchio crepe with lemon verbena butter
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Herby Goodness, Salsa Machsa
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
w/ ponzu mayo & shichimi-chili
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Hanger Steak Served With Choice Of Pommes Frites Or Salad
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Blueberry habanero jam, crispy shallots, polenta, lemon
Classic Bolognese, Parmigiano Reggiano
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Garlic, ginger, marinated crispy free-range chicken
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
rabbit ragù, fried rosemary, english peas, lemon zest
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Sliced marinated grilled beef, served with herb vinaigrette
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
