

La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus

Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce

Truffle, Moon Bay Kelp

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce

Deep fried minced pork and beef

Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce

yuzu and smoked chili sausage

fennel sausage, soft boiled egg, panko, spicy mayo

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

Bianco di Napoli*, Calabrian Chili, Pecorino Romano

Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese

Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow

Aji Panca, Yam Fondant, Chimichurri

mustard sauce, slivered onion

Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios

Nero Prawn and Squid Garlic Chili White Wine

Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor

7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia

Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.

slow smoked and smothered wth our texas whiskey bbq sauce

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

crispy fried chicken with a light dust of hot Mumma spice

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

Seafood Rice Pilaf With Saffron

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

Fried Eggplant With Honey

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

Spicy Dan Dan Sauce, Farro, Gai Lan, Peanuts

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

Guanciale, Tomato, Pecorino & Black Pepper

braised beef, swiss chard, roasting juices

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

Boneless Fried Chicken With Sweet Chilli Sauce

Acquerello Rice, Carrots, Carrot Pesto

6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

Seitan, poivre sauce, red onion, watercress salad

Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun

Al pastor, fried beans, avocado salsa, pickled onions

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

Fava, Mint, Chili, Grilled Sourdough

Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun

Egg noodles, marinated egg, prawn & pork wontons

Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

mashed potatoes, market vegetables

Beef Tartare, Giardiniera, Pickled Egg, Ciabtta

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre

Fraser Valley Duck, Lentils, Pomme Purée

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

garlic, butter, chili flakes and fresh herbs

Deep fried chicken skin, fish sauce, lime leaf, black pepper

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame

San marzano tomato sauce, cashew mozzarella, parmesan, basil

manila clam, jalapeno, scallion, white wine

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

Seared Scallops, Smoked Pork Hock, Spring Peas & Onions

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

Seafood Medley, Soft Tofu, and Egg

Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori

emon vinaigrette, burrata, pesto, heirloom tomatoes

Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée

Mussels In White Wine, Garlic And Parsley, Pommes Frites

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

roasted bone marrow, secret sauce, banh mi crostini

Smoked Bone marrow Emulsion, Onion Ash & Pickle

pressed BC wild sockeye salmon, jalapeño, Miku sauce

Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth

Asian pear kimchi, bamboo, quail egg

Barbecued squid, served with house sauce

chili garlic, soybean, vegan oyster sauce, thai basil

Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip

Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

Pho demi-glace, heirloom carrot, confit daikon, carrot puree

(6 pieces) Flower-shaped dumplings filled with chicken and spices

12 Oz Fillet, Tarragon Remoulade, Lemon, Herbs
