Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
water chestnut, shiitake, carrot, corn, tofu (3pc)
Bacon, Shallots, Grana Padano Parmesan, Panko
Crisp Dough Pillows, Parmigiano Reggianno
butter lettuce, hard boiled eggs, capers, dijon dressing
Classic Bolognese, Parmigiano
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Cashew Ajo Blanco, Orange, Basil, Bread
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Peas, asparagus in a truffle cream.
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
mussel & shallot cream, charred cabbage & herb salad
(2 Pieces) Beef, Cheese, “mac” Sauce
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Assorted chopped sashimi on sushi rice
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
mustard sauce, slivered onion
Akami, Chutoro, Otoro, Negitoro
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Fava, Mint, Chili, Grilled Sourdough
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Mussels In White Wine, Garlic And Parsley, Pommes Frites
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
arrabbiata, burrata, parmesan, baguette
Blueberry habanero jam, crispy shallots, polenta, lemon
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
piquillo pepper, san marzano tomato
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Smoked Castelvetrano, Chorizo Vinaigrette
Spring Pea Fritter, Sauce À La Menthe
Bulldog Sauce, Cabbage, Kewpie Mayo
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Wild Mushrooms, Kombu, Homemade Kimchi
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Duck Foie Gras, Rhubarb, Orange, Sourdough
Tomato, fior di latte, basil, extra virgin olive oil
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Soy Chili Garlic, Mushroom, Scallions
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Chef’s Daily Selection
Acquerello Rice, Carrots, Carrot Pesto
Maitre D’hotel Butter, Radish & Herb Salad
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
(Min 6) Mignonette, Lemon, Horseradish
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
House Smoked Bacon, Grilled Spring Onion, Vermouth
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Assortment of cured meats, piccalilli, grilled sourdough
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
In A Tangy & Creamy Cayenne Curry