Pappardelle
rabbit ragù, fried rosemary, english peas, lemon zest
Squid & Chips
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Spaghetti Allo Scoglio
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Waffle Sando
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Gnocchi Pomodoro & Basilico
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Short Rib
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Roti Stack
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Red Curry Dumplings
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Chicken Satay
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Chicken Karaage
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Black Garlic Ramen
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Traditional Siu Mai
4 pcs - (steamed) prawn, pork & mushroom
Bin 209 - "Lay It Banh Mi"
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Spaghetti Carbonara
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Lamb Popsicles
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Lamb T-bone
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Corn Cob Elotes
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Salad Rolls | Gỏi Cuốn
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Takoyaki
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Arancini
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Gnocchi
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Tủy Xương Bò - Bone Marrow
roasted bone marrow, secret sauce, banh mi crostini
“Banh Mi” Style Sandwich
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Rigatoni alla Norma
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
McGangster
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
The OG Sando
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Pan Seared BC Salmon
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Daikon Cakes
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Tomato & Burrata
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Sweet Mary Jane
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Pepperoni E Ricotta
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Bò Tái Chanh - Beef Carpaccio
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Eelectric Sushi Pizza
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Kick Ass House Fried Rice
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Steak Tartare
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Green Papaya Salad
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Meatballs
arrabbiata, burrata, parmesan, baguette
Grilled Sourdough Flatbread and Seasonal Dips
Seedy sourdough flatbread, served with seasonal dips
Steely Dan
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
Kelp-Marinated Beef Tartar
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Steelhead Trout Tiradito
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Gỏi Cuốn - Fresh Saigon Roll
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Le Burger
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Pork Belly BBQ
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Fatteh Hummus
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Mushroom + Sausage Tagliatelle
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Vegetable Pakoras
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Rookie Of The Year Sando
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Beef Carpaccio
Beef tenderloin, green onion, capers, arugula, parmigiano
Pork Neck Schnitzel
Morel And Elderflower Piccata
Green Curry
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Uni Creme Pasta
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Mee Rebus
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Salmon Oshi Sushi
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Beef Bourguignon
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Cho Muang
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Kimchi Nacho Fries
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Pork Belly Bao
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Spicy Boat Noodles
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Canard Confit
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Grandma's Fried Chicken
crispy fried chicken with a light dust of hot Mumma spice
Canard
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Le Burger
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Inari Sushi Sampler
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Chicken of the Sea
Sea urchin, hazelnut, pear, squid ink brioche
Rosticciana
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Beef Wellington
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Wagyu Beef Tartare
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
