Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Japanese style omelette, fried rice and tomato sauce
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Single Origin Black Pepper, Pecorino
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Garum, Fudgy Yolk, Sorrel And Shiso
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
House Made Sourdough, Red Grapes, Hazelnut
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
house made noodles, trumpet mushroom, basil, coconut
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Maitre D’hotel Butter, Radish & Herb Salad
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Deep fried breaded tofu and variety of seasonal vegetables
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Crispy tofu with go chu jiang and chili mayo
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Pan Fried; Beef, pork, or vegetable
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Blueberry habanero jam, crispy shallots, polenta, lemon
Signature pie loaded with Ezzo Supreme Roni cups
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Garlic, ginger, marinated crispy free-range chicken
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
pork + lamb ragu, brown sage butter, snap peas
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Dungeness Crab, Spaghetti Squash, Crab Emulsion
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens