Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Mussels, white wine, cream, smoked bacon lardons, spring onion
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
slow smoked with house rub, smothered in house caroline red bbq sauce
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
thinly sliced beef tenderloin, horseradish aioli , grana padano,
slow smoked and smothered wth our texas whiskey bbq sauce
roasted bone marrow, secret sauce, banh mi crostini
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Wagyu Beef, Japanese Uni, White Truffles
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
chili garlic, soybean, vegan oyster sauce, thai basil
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
mushrooms, prosciutto, sun-dried tomatoes, lemon
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Caramelized Onion Beef Broth, Croutons, Gratinée
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
A southeast Asian style flatbread with curry sauce on the side
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
fennel sausage, soft boiled egg, panko, spicy mayo
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
In A Tangy & Creamy Cayenne Curry
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Thai Basil, Fried Shallots, Rice Cracker
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce